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Chicken Sausage Penne
Description:
Penne pasta served in a red bell pepper tomato sauce, topped with
grilled chicken and italian sausage.
I have never measured ingredients for this recipe.
Yield:
4-6 Servings
|
Chicken
Qty |
Unit |
Ingredient |
1 |
breast |
Chicken Breast |
|
|
Garlic Powder (to taste) |
|
|
Kosher Salt (to taste) |
Directions:
- Season chicken on both sides and start grilling
- Start grilling italian sausage
- Start boiling pasta and heating sauce
- Chicken and sausage should finish grilling a few minutes before pasta is ready
- Cut sausage into chunks
- Cut chicken into chunks or strips
- Serve pasta covered with sauce, topped with chicken and sausage
Sauce
Qty |
Unit |
Ingredient |
|
|
Spaghetti Sauce |
1 |
|
Roma tomato (chopped) |
1/2 |
c. |
Olives (chopped or whole) |
1/2 |
c. |
Red bell pepper (chopped) |
|
|
Chili powder (to taste) |
Directions:
- Heat spaghetti sauce
- Add chopped tomato, olives, bell pepper, and chili powder
- Let simmer
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Copyright 2005-2009, Kevin Worcester
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