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Grilled Chicken with Mango Salsa

Description: Grilled chicken. Mango salsa. Together. It's good.
Yield: Serves two.


Qty Unit Ingredient
3/4 c. Water
2 tsp. Kosher Salt
1/2 c. Orange Juice
2 Tbsp. Lime Juice
1/4 tsp. Black Pepper
2 Chicken Breasts


  1. Bring water to a simmer, add salt, and cool
  2. Add orange juice, lime juice, black pepper
  3. Refrigerate chicken in brine for 4-6 hours
  4. Remove chicken from brine and season with salt and pepper
  5. Grill chicken
  6. Serve with Mango Salsa (see recipe)

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Copyright 2005-2009, Kevin Worcester